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Marnys® Salmon Oil is a natural source of Omega-3 fatty acids. It is also a source of natural vitamin E, which helps protect cells from oxidation resulting from stress and external factors affecting human health. Salmon oil is rich in omega-3 fatty acids, eicosapentaenoic acid and docosahexaenoic acid. Salmon has the potential to produce the highest amount of EPA and DHA, with every three ounces of salmon providing 1 to 1.8 grams of EPA and DHA. The presence of natural vitamin E is of vital importance in the membranes of retinal cells (where the largest amount of DHA is concentrated in the body), where it protects against oxidation and maintains DHA concentration levels. Marnys® Salmon Oil is free from preservatives, artificial colours, flavours and yeast. Marnys® analyses marine fish oils according to strict international standards to ensure purity, freshness and to guarantee the properties of salmon oil for consumption. How to use Take 1 to 2 capsules daily, preferably after main meals. Warnings and precautions Follow all directions on the package. Use the product exactly as directed. Before using this product, tell your doctor or pharmacist if you are allergic to any of its ingredients. It is uncertain whether people with seafood allergies can safely use fish oil supplements. Side Effects If you experience any of the following symptoms you should contact your doctor or go to the hospital straight away: Although these side effects are not common to everyone, some patients may experience: Unpleasant taste Bad breath Smelly sweat Headache Gastrointestinal symptoms such as heartburn, nausea, and diarrhea. Storage Information Store below 25°C. Drug Interactions Omega-3 supplements may interact with medications that affect blood clotting. Ingredients Salmon oil (omega 3) Eicosapentaenoic Acid (EPA) Docosahexaenoic (DHA) Vitamin E
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