Light Low Carb Fusilli Pasta 200 gm

Description

Product Description: Enjoy your favorite pasta in a healthier way with low-carb fusilli pasta, offering the same authentic taste and texture as traditional pasta but with 90% fewer carbs. Containing only 4.5g of net carbs per serving and 11.9g of protein, it supports muscle health while providing long-lasting energy. Rich in fiber, it enhances digestion and promotes a sense of fullness, making it perfect for those reducing their sugar intake. Whether you're looking for a nutritious and satisfying meal, a low-carb alternative, or a protein-packed dish to complement your healthy lifestyle, this pasta is the perfect choice for a worry-free dining experience. Benefits: 11.9g of protein per serving. Ideal for those seeking a healthy and delicious alternative without compromising taste. Suitable for low-carb and ketogenic diets. Rich in protein to support muscle health and overall well-being. Contains dietary fiber to enhance digestion and satiety. A versatile ingredient that pairs well with various pasta dishes. How to use: - Bring a pot of water to a boil. - Add the pasta to the boiling water. - Cook for about 8-10 minutes or until al dente. - Drain and pair with your favorite sauce or toppings. Warnings and Precautions: - Store in a cool, dry place. - Reseal the packaging tightly after opening to ensure freshness. - Check for allergens if you have dietary restrictions. Ingredients: Dietary fiber from tapioca, eggs, gluten-protein, coconut oil, salt, faba bean protein, emulsifier from vegetable origin (mono- & diglycerides of fatty acids). Allergens: Contains gluten (wheat) and eggs. Manufactured in a facility that also processes soy and milk.