Traditional . Arabic . Breakfast
48-58 min
11.0 km
SAR 18
Free Delivery
30% off on most loved meals
Served in a hot pan with a smoky flavor
SAR 6
SAR 7
SAR 13
Foul cooked in the traditional way
SAR 5
Foul cooked with tomatoes and some fresh vegetables
SAR 5
Lentils cooked in the traditional way
SAR 5
SAR 12
SAR 17
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SAR 14
SAR 17
SAR 14
Murtabak + Areeka + Masoub + Hummus + Qalabah (Scrambled Beans) + Beans + Tuna
SAR 58
2 Liver + 1 Tuna + Shakshuka + 1 Mlays (Molayyes) + 1 Egg + 1 Boiled Egg + 1 Chicken + 1 Meat
SAR 54
Foul cooked in the traditional way
SAR 10
Lentils on a saj with ghee, featuring a distinctive flavor
SAR 10
Qalabah cooked on a saj with ghee
SAR 10
Cooked eggs with a selection of delicious vegetables.
SAR 10
Sunny side eggs seasoned with spices and salt.
SAR 9
Fried eggs served with creamy cheese
SAR 13
Scrambled eggs served as a traditional-style omelette
SAR 9
Eggs prepared in a special way with a delicious cheese flavor
SAR 10
Eggs cooked in a spiced tomato sauce, Adeni style.
SAR 11
Carefully broasted tuna meat with a blend of spices and ingredients, presented to you in an unusual way.
SAR 15
Chicken pieces are served in this dish on the griddle with spices and few ingredients with unique flavors.
SAR 15
A liver sandwich cooked with fresh vegetables.
SAR 10
An egg sandwich with delicious cheese.
SAR 5
A fried egg sandwich cooked with oil and salt.
SAR 4
A meat pieces sandwich cooked with vegetables.
SAR 8
Sandwich with chicken pieces cooked with vegetables
SAR 8
A tuna-filled sandwich with vegetables and sauce.
SAR 6
Sandwich with liver cooked with fresh vegetables
SAR 10
Sandwich filled with two types of cheese
SAR 6
Sandwich with delicious cheese
SAR 8
We select the finest livestock to choose fresh lamb liver, seared on a hot pan and enhanced with a touch of spices and ingredients that make Al-Hashimiyah Liver the choice of true connoisseurs.
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We carefully select our meats to present this dish on the griddle with spices and few ingredients, offering a unique flavor.
SAR 16
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SAR 18
A mix of liver, tripe, and minced meat cooked with spices and extra ingredients, making the Hashmi tripe dish distinct.
SAR 16
A rich, flavorful pastry thats both crispy and soft, filled with a mixture of minced lamb, fresh vegetables, and a sprinkle of special spices creating a murtabak experience full of depth and taste.
SAR 8
Flavorful pastries that are crispy and soft at the same time, stuffed with bananas and sugar.
SAR 8
A rich flavorful pastry thats both crispy and soft filled with creamy cheese
SAR 9
A rich, flavorful pastry thats both crispy and soft, filled with melted yellow cheddar cheese.
SAR 9
Crispy and soft pastries filled with tuna, fresh vegetables, and special spices, offering a flavorful Muttabaq experience.
SAR 9
Flavorful pastries that are crispy and soft at the same time, stuffed with creamy custard and sugar.
SAR 9
SAR 9
A pastry made with the finest flour, blended with a dates and ghee mixture. Topped with creamy custard, honey, and a layer of yellow cheddar cheese.
SAR 19
A pastry made with the finest flour, blended with a dates and ghee mixture. Topped with creamy custard, honey, yellow cheddar cheese, and immersed in a sea of milk.
SAR 22
SAR 13
Medium
SAR 16
A traditional dish consisting of whole wheat flour, ghee, honey, and dates.
SAR 21
SAR 13
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SAR 29
Pastry made from the finest types of flour, mixed and blended with a banana mixture.
SAR 10
Pastry made from the finest types of flour, blended with a banana mixture and topped with creamy qeshta.
SAR 13
Pastry made from the finest types of flour, blended with a banana mixture, topped with creamy qeshta, and covered with a layer of ghee.
SAR 15
SAR 14
Pastry made from the finest types of flour, blended with a banana mixture, topped with creamy qeshta, and covered with a layer of premium honey.
SAR 15
A pastry made with fine flour and banana mixture. Topped with creamy custard, ghee, honey, cheddar cheese, cornflakes, and black sesame seeds for a unique flavor.
SAR 20
A pastry made with the finest flour and banana mixture. Topped with creamy custard, ghee, honey, and a layer of yellow cheddar cheese.
SAR 19
Medium
SAR 16
