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Traditional . Arabic . Saudi
292 min
88.9 km
SAR 18
SAR 5
2 half chickens with Saudi rice, 1 stew, 3 spicy sauces, 1 salad, 1 kunafa, 2 small soft drinks, and 2 water.
SAR 89
2 whole chickens with Saudi rice, 1 traditional, 1 stew, 6 spicy sauces, 1 salad, 1 medium soft drink, and 4 water.
SAR 156
3 half chickens with Saudi rice, 2 traditional, 1 stew, 2 spicy sauces, 2 tahini sauces, 2 salads, 2 desserts, 1 medium soft drink, and 4 water.
SAR 160
3 whole chickens with Saudi rice, 4 traditional, 2 stews, 4 spicy sauces, 4 tahini sauces, 4 salads, 4 desserts, 2 medium soft drinks, and 8 water.
SAR 335
Half goat with Saudi rice, 4 traditional sides, 2 stews, 4 spicy sauces, 4 tahini sauces, 4 salads, 4 desserts, 2 medium soft drinks, 8 laban, and 8 water.
SAR 1.1K
Quarter goat with Saudi rice, 2 traditional, 1 stew, 2 spicy sauces, 2 tahini sauces, 2 salads, 2 desserts, 4 laban, 1 medium soft drink, and 4 water.
SAR 575
Madhbi chicken grilled on hot stone with a crispy golden skin and rich traditional smoky flavor. Tender and juicy, served with your choice of rice for an irresistible authentic meal.
SAR 31
Shawaya chicken marinated in Al Nadeg’s signature seasoning and slow-cooked for rich aroma and flavor. Crispy on the outside and tender on the inside, served with Al Nadeg’s hot signature rice for a perfectly balanced meal.
SAR 31
Chicken cooked using the traditional Madfoun method, buried under gentle heat until the meat absorbs a subtle smoky flavor and becomes incredibly tender and juicy. Served with fragrant, spice-infused fluffed rice for a unique, flavorful experience unlike any other dish.
SAR 31
Chicken carefully cooked to preserve its natural tenderness and original flavor.
SAR 22
Fragrant spiced rice served with tender chicken and golden potatoes, with every grain absorbing deep, rich flavors. Served hot for an authentic traditional experience that satisfies all the senses.
SAR 35
Mandi chicken cooked gently until the meat separates easily from the bone, enriched with warm Middle Eastern spices. Served with fluffed rice for an unforgettable traditional experience.
SAR 31
A single portion of Mandi meat cooked on low heat to absorb natural smoky notes, reaching a soft texture that separates easily from the bone. Served with fragrant rice enriched with authentic Arabic spices, delivering a traditional, luxurious flavor experience.
SAR 117
A single portion of Madfoun meat slow-cooked inside a tightly sealed pot, giving the meat a delicate, melt-in-your-mouth texture and a warm Arabic flavor enriched with spices. Served with aromatic rice infused with authentic spice blends for a unique traditional experience.
SAR 117
A portion of Naimi lamb slow-cooked until beautifully tender, seasoned with a special blend that gives it a deep, irresistible Arabic flavor. Served with rich rice that reflects the depth of spices and traditional cooking style.
SAR 113
A portion of Camel meat cooked traditionally inside a tightly sealed pot to preserve its flavor and highlight its authentic Arabic taste. Served with a rich, spice-infused rice that gives the dish a deeply traditional character.
SAR 82
Borma meat slowly-cooked inside a stone pot over gentle heat for hours, giving the meat deep tenderness and a rich Arabic flavor infused with warm spices. The meat blends with its flavorful broth to create a traditional dish that reflects authenticity and offers a warm, luxurious experience.
SAR 115
Chicken grilled over open flame for a golden crispy skin and juicy tender meat, lightly seasoned to highlight the natural charcoal-grilled flavor. Served with carefully spiced fluffed rice for a flavorful, satisfying experience.
SAR 31
A selection of marinated mixed meat grills cooked over charcoal for a rich, delicious flavor.
SAR 45
A selection of marinated mixed chicken grills cooked over charcoal for a rich, delicious flavor.
SAR 36
Meat Kebab marinated in a light Arabic blend then charcoal-grilled for a smoky flavor and tender, delicious taste.
SAR 43
Meat Awsal marinated in a light Arabic blend then charcoal-grilled for a smoky flavor and tender, delicious taste.
SAR 43
Chicken Kebab marinated in a light Arabic blend then charcoal-grilled for a smoky flavor and tender, delicious taste.
SAR 34
Shish Tawook marinated in a light Arabic blend then charcoal-grilled for a smoky flavor and tender, delicious taste.
SAR 34
A whole skinless chicken carefully cooked to preserve natural tenderness and clean flavor. Light, healthy, and full of freshness. Served with a selection of fresh vegetables and salad for a nutritious, refreshing meal suitable for all tastes.
SAR 48
16 pieces of grilled chicken wings, fries, and tahini sauce.
SAR 30
A combination of chicken and meat grills prepared with balanced Arabic seasoning and charcoal-grilled for a smoky flavor and deep richness. Served hot with irresistible aromas, blending the strong flavor of chicken with the unique depth of Meat.
SAR 39
Jareesh cooked with milk and spices until it becomes creamy with an authentic Saudi flavor.
SAR 14
Thin Qursan bread served with rich Saudi-style meat and vegetable broth.
SAR 14
A mix of traditional Saudi dishes: Jareesh and Qursan, authentic flavors from Saudi cuisine.
SAR 14
Marqouq cooked with meat and vegetables for a traditional, rich, and delicious Saudi taste.
SAR 14
Eggplant slices cooked with tomato sauce, peppers, and spices for a flavorful, traditional dish.
SAR 14
Fresh molokhia leaves cooked with garlic and coriander for a rich, traditional taste.
SAR 14
Okra cooked in tomato sauce and spices for a rich, delicious flavor.
SAR 14
Oven-baked potatoes and mixed vegetables with a delicious roasted flavor.
SAR 14
Lightly cooked mixed vegetables with a natural, healthy flavor.
SAR 14
Creamy oat soup with a warm and balanced flavor.
SAR 14
A selection of flavorful appetizers.
SAR 21
Smooth hummus flavored with tahini, lemon, and a drizzle of olive oil, an authentic taste that completes every meal.
SAR 12
Grilled eggplant mixed with tahini, yogurt, and garlic for a rich, smoky flavor.
SAR 12
5 pieces of grape leaves stuffed with rice and spices, cooked gently for a delicious balance of flavor and tanginess.
SAR 11
Cold and refreshing yogurt cucumber mix.
SAR 11
Crispy sambosa filled with seasoned chicken for a delicious taste.
SAR 3
Crispy sambosa filled with seasoned meat for a delicious taste.
SAR 3
Fresh green salad with a light dressing and a touch of lemon for a refreshing taste.
SAR 11
A mix of parsley, tomatoes, and soaked bulgur with lemon and olive oil flavor, a refreshing bite in every spoonful.
SAR 11
Fresh fattoush with crispy toasted bread, lemon, and olive oil dressing.
SAR 11
Fresh arugula with cucumber slices, tomatoes, lemon, and olive oil dressing for a refreshing flavor.
SAR 11
Finely chopped tomatoes and peppers with a spicy dressing and a refreshing lemon touch.
SAR 5
Rich tahini blended with lemon and spices, a creamy flavor that adds a delicious touch to any meal.
SAR 5
Crispy fried kibbeh stuffed with seasoned minced meat and onions for a delightful taste.
SAR 4
Golden kunafa topped with light syrup for a delicious, balanced flavor.
SAR 14
Warm Om Ali cooked with milk and nuts for a rich, creamy flavor.
SAR 14
Smooth Creme Caramel with a rich creamy taste.
SAR 14
Milk pudding flavored with sugar and rose water, offering a soft, light taste served chilled and refreshing.
SAR 14
Creamy custard topped with a caramelized sugar layer, delivering a rich, balanced flavor between sweetness and smoothness.
SAR 14
Al Nadeg in Saudi Arabia
