Saudi . Grill . Breakfast . Traditional
58 min
11.1 km
SAR 18
SAR 5
Foul cooked with the special Alnufud blend, served with Tamees bread.
SAR 13
A special breakfast dish prepared in our own way.
SAR 22
Rich in creamy flavors and a luxurious touch.
SAR 22
Shakshuka prepared in the authentic way, served with Tamees bread.
SAR 13
Scrambled eggs with tomato sauce cooked in the special Alnufud style and served with bread.
SAR 14
Eggs fried in oil and salt.
SAR 13
Tuna cooked with Alnufud seasoning and served with Tamees bread.
SAR 15
Lentils cooked on Tawa with fresh coriander and special Alnufud blend, served with Tamees bread.
SAR 13
Lentils cooked in the Najdi style with Alnufud touches, served with Tamees bread.
SAR 12
Fried onions with added seasonings and spices.
SAR 12
A dish of Nawashif for a special breakfast consisting of olives, jam, tahini, and cheese.
SAR 33
Pieces of fresh chicken breast mixed with special high-quality spices.
SAR 24
SAR 2
Foul cooked on Tawa with fresh coriander and special Alnufud blend.
SAR 13
Slow-cooked foul with spices on pottery with a distinct smoky flavor.
SAR 14
Fresh local Naimi lamb liver, Qalaba foul, Shakshuka, and Alnufud special.
SAR 90
Royal masoub made of brown bread mixed with bananas, clotted cream, and honey, garnished with nigella sativa.
SAR 20
Brown bread mixed with bananas, clotted cream, and honey, garnished with nigella sativa.
SAR 18
A cold and light dessert with refreshing fruit flavor.
SAR 9
A smooth creamy dessert with the old Saudi flavor.
SAR 10.5
A layer of crispy kunafa stuffed with rich clotted cream that melts with every bite.
SAR 14
A layer of crispy kunafa stuffed with rich clotted cream that melts with every bite.
SAR 10.5
Brown bread mixed with bananas, clotted cream, and honey, garnished with nigella sativa.
SAR 18
A traditional dish consisting of brown bread and a mixture of dates, clotted cream, and honey.
SAR 18
