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Arabic . Pastries . Desserts . Bakery
3292 min
1089.2 km
SAR 21
SAR 13
Classic Honeycomb with Rich Cream Cheese and Added Shira, Dibs Tamr or Condensed Milk
SAR 33
Honeycomb with Rich Cream Cheese Coated with Soft Cinnamon with Cinnabon Sauce
Honeycomb with Cream Cheese with A Layer of Caramel Sauce and A Layer of Caramelized Nuts
SAR 39
kaliat with creamy cheese rollers coated with aromatic thyme flavor mixed with the rich sweetness of Nutella
kaliat with fine land flour stuffed with rich cream cheese and added shira , dibs tamr or condensed milk
Toppings: Caramel Crumble Sauce + 5 SAR - Cinnabon Sauce - Shira Sauce - Honey Sauce - Date Molasses (optional) 2 max
kaliat with rich cream cheese with a layer of special caramelized benz sauce
A mixture ofkaliat l flavors stuffed with cream cheese (sesame and nigella, snapon, vanilla, saudi coffee, chocolate, thyme, cheesecake)
SAR 26
Cheddar cheese and halloumi cheese and cheese and labneh and thyme
Luxurious croissants made with semolina dough, filled with soft cream cheese, topped with warm caramel and roasted nuts
Layers of crunchy and dates mixed with cream and fresh cream specially prepared for her
SAR 14
Sponge cake topped with caramel sauce mixed with coconut
SAR 9