
SAR 65.34
A Malaysian Classic "Kari Ayam" is a staple of Penang, this curry combines the comforting flavors of chicken and potatoes. The ingredients are slow cooked in groundnut oil with sauteed onions, freshly crushed black pepper and coconut cream. Best had with our Plain rice or fried rice. It can also be tried with our plain Tandoori Roti
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