
SAR 45
It consists of medium-sized pieces of meat seasoned with salt, pepper, and spices such as cumin and paprika. Garlic, lemon juice, or yogurt can also be added to the marinade. The meat is arranged in a baking dish with sliced onions, tomatoes, and peppers, then baked in the oven until cooked through and browned. It is characterized by its rich flavor and tender texture.
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